A rich Scottish dish blending spiced meats, oats, onions, served with mashed turnips and potatoes.
200 found in this set. Pg 9 of 23
A rich Scottish dish blending spiced meats, oats, onions, served with mashed turnips and potatoes.
Classic Egyptian mix of rice, lentils, pasta topped with spiced tomato sauce and crispy fried onions.
A rich Irish stew with tender beef, potatoes, carrots, and herbs simmered slowly for a comforting meal.
Golden tahdig crust with fragrant saffron rice, delivering crispy, fluffy layers rich in authentic flavors.
Spiced ground meat and bulgur croquettes, fried or baked until crisp and golden.
Golden battered fish paired with thick fries, seasoned and crunchy, for a beloved British pub classic.
Hearty Welsh lamb stew with root vegetables and leeks, slow-cooked for rich, comforting flavors.
Golden phyllo envelopes spiced meat and egg for a savory, crisp flaky snack from Tunisian cuisine.
Velvety sauce coats fettuccine and fresh spinach for a comforting Italian-American main dish.