Fresh Bowls, Pastas & Greens

Chickpeas and vegetables tossed in spicy buffalo sauce, finished with tangy blue cheese and fresh parsley.

Autumn-inspired salad with chickpeas, apples, walnuts, and honey-mustard dressing for a nutritious meal.

Creamy, protein-rich cheesecake cups with a crunchy oat and nut base, ready after chilling for a healthy treat.

Crispy tofu and vibrant vegetables glazed in a sweet garlic sauce atop fluffy rice.

Crispy rice squares topped with creamy, spicy tuna and avocado make a tasty, bite-sized snack.

Pasta tossed in a creamy, sweet-tangy strawberry and sour cream sauce with fresh basil garnish.

Tender chicken and pasta tossed in creamy lime-peanut sauce with fresh herbs for a quick meal.

Crisp greens and cherry tomatoes tossed in a rich balsamic and olive oil dressing, ready in minutes.

A creamy ditalini pasta dish with bold garlic flavor and a smooth, lighter sauce perfect for easy meals.