Fresh Bowls, Pastas & Greens

Crisp vegetables, toasted seeds, and microgreens arranged on a chilled stone plate, inspired by arctic beauty.

A visually striking floral design with salami slices and yellow cheese center for appetizer platters.

Minimalist bamboo-inspired celery and cucumber sticks served crisp and fresh with optional garnishes.

Zesty southwestern salad with black beans, sweet corn, jalapeños, and refreshing lime-cilantro dressing.

Crisp cabbage and edamame combined with a zesty herbed dressing and crunchy nuts for fresh flavor.

Fresh chickpeas, spinach, and cherry tomatoes tossed in a flavorful pesto dressing.

A vibrant mix of cannellini beans, salami, provolone, and fresh vegetables tossed with Italian dressing.

Tender orzo, creamy chickpeas, fresh herbs, and lemon dressing create a light, flavorful Mediterranean salad.

A protein-rich bowl featuring chickpeas, vegan feta, olives, and crisp vegetables with Mediterranean flair.