Mini Donut Snowman Stack

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These charming mini donut snowmen are assembled on skewers using three powdered sugar donuts per stack. Candy eyes, orange candy noses, and chocolate chip mouths bring each snowman to life, while pretzel stick arms add a crunchy touch. Optional fruit leather scarves and colorful icing details enhance the festive look. Quick to prepare with no baking needed, this snack is ideal for winter parties and holiday fun.

Updated on Wed, 10 Dec 2025 08:34:00 GMT
Festive mini donut snowman stacks, ready to eat, with bright candy eyes and pretzel arms. Save
Festive mini donut snowman stacks, ready to eat, with bright candy eyes and pretzel arms. | basilpeak.com

Adorable and fun mini donut snowmen stacked on skewers—a perfect, no-bake winter snack for kids parties or holiday treats.

Making these little snowmen was a joyful experience, especially watching the kids decorate their own creations.

Ingredients

  • Donuts & Decorations: 24 mini powdered sugar donuts, 8 mini orange candy-coated chocolates (such as Reeses Pieces), 24 mini chocolate chips, 16 candy eyes, 8 small pretzel sticks (halved, for arms), 8 wooden skewers
  • Optional: 8 fruit leather strips (for scarves), Colored icing or edible markers (for buttons and details)

Instructions

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Step 1:
Carefully thread 3 mini powdered donuts onto each skewer to form the snowmans body.
Step 2:
Gently press 2 candy eyes into the top donut of each stack.
Step 3:
Use a mini orange candy as the nose, inserting it into the center of the top donut.
Step 4:
Place mini chocolate chips below the nose to create a mouth.
Step 5:
Insert 2 pretzel stick halves into either side of the middle donut for arms.
Step 6:
Optional Tie a fruit leather strip around the neck (between top and middle donut) as a scarf.
Step 7:
Decorate with colored icing or edible markers for buttons and extra features if desired.
Step 8:
Serve immediately, or refrigerate briefly to help everything set.
Product image
Bake lasagna, casseroles, and roasted dishes evenly, then serve straight from oven to table.
Check price on Amazon
Product image
Bake lasagna, casseroles, and roasted dishes evenly, then serve straight from oven to table.
Check price on Amazon
A close-up of the easy mini donut snowman recipe, perfect for winter holiday treats. Save
A close-up of the easy mini donut snowman recipe, perfect for winter holiday treats. | basilpeak.com

This recipe brought many smiles during our last holiday party, especially when kids proudly showed off their decorated snowmen.

Required Tools

8 wooden skewers, Small knife (for making holes, if needed), Serving platter

Allergen Information

Contains Wheat (gluten), milk, soy in donuts and some candies. May contain nuts and eggs—check labels carefully.

Nutritional Information

Calories approximately 200 per serving. Total Fat 6 g, Carbohydrates 36 g, Protein 2 g.

Sweet and charming mini donut snowman stacks, decorated for a delicious, no-bake snack. Save
Sweet and charming mini donut snowman stacks, decorated for a delicious, no-bake snack. | basilpeak.com
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These mini donut snowmen are a delightful treat sure to brighten any winter gathering.

Questions & Answers

How do you assemble the mini donut snowmen?

Thread three mini powdered sugar donuts onto a skewer, then add candy eyes, an orange candy nose, and chocolate chip mouth to the top donut. Pretzel stick halves act as arms on the middle donut.

Can I make these snowmen ahead of time?

They can be prepared shortly before serving and refrigerated briefly to help decorations set, but are best enjoyed fresh for optimal texture.

What alternatives can I use for the scarves?

Fruit leather strips are typical, but licorice strips or ribbon candy work well as flavorful scarf substitutes.

Are there any common allergens in these treats?

The donuts and candies may contain wheat, milk, soy, and possibly nuts or eggs depending on brands, so always verify allergen info on packaging.

How can kids get involved in making these snacks?

Kiddos can help decorate by adding icing details, placing candy features, and tying scarves for a fun, hands-on activity.

Mini Donut Snowman Stack

Fun stacked mini donuts decorated with candy and pretzels for whimsical winter treats.

Time to Prep
15 min
0
Overall Time
15 min
Recipe by Hailey Evans


Skill Level Easy

Cuisine American

Portions 8 Number of Servings

Diet Preferences Vegetarian-Friendly

What You'll Need

Donuts & Decorations

01 24 mini powdered sugar donuts
02 8 mini orange candy-coated chocolates (e.g., Reese's Pieces)
03 24 mini chocolate chips
04 16 candy eyes
05 8 small pretzel sticks, halved
06 8 wooden skewers

Optional

01 8 strips fruit leather (for scarves)
02 Colored icing or edible markers (for buttons and details)

Steps

Step 01

Assemble Donut Bodies: Thread three mini powdered sugar donuts onto each wooden skewer to create each snowman’s body.

Step 02

Attach Eyes: Press two candy eyes gently into the top donut of each stack.

Step 03

Add Noses: Insert one mini orange candy-coated chocolate into the center of the top donut as the nose.

Step 04

Form Mouths: Position mini chocolate chips below the nose to craft the mouth.

Step 05

Insert Arms: Insert two halved pretzel sticks into each side of the middle donut to create arms.

Step 06

Add Scarves (Optional): Tie a fruit leather strip around the junction between the top and middle donuts to serve as a scarf.

Step 07

Decorate Details (Optional): Use colored icing or edible markers to add buttons and extra features as desired.

Step 08

Serving: Serve immediately or refrigerate briefly to help decorations set.

Tools Needed

  • Wooden skewers
  • Small knife
  • Serving platter

Allergy Advice

Look into all items for allergy risks and talk with a healthcare provider with any concerns.
  • Contains wheat (gluten), milk, and soy. May contain nuts and eggs depending on ingredient sources. Confirm allergen information on packaging.

Nutritional Details (by portion)

Details here are informative and do not replace personalized medical guidance.
  • Caloric Value: 200
  • Fats: 6 g
  • Carbohydrates: 36 g
  • Proteins: 2 g